Last night I tried Mustard-Dill Chicken and the flavor was good, but someone (okay, it was me) left the birds in the oven a tad too long. Sigh.
Tonight I made Baked Shrimp with Lemon Garlic Sauce. None of us liked it. Poor Annelise had to have a sip of milk after each bite. Sigh.
So, let's just say our garbage disposal has been whirring and churning. Thankfully, I have plenty of lemon peels leftover to freshen it up. Sigh.
I'm not giving up though. A turkey white bean chili, baked tilapia, a tuna casserole and an enchilada pie are all on the kitchen horizon (all from WW too).
Do you ever fail in the kitchen? Any favorite WW recipes to share?